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Persille du Beaujolais

 

Type:  Semi soft blue
Milk:  Pasteurised cow's milk
Animal breed:  Holstein
Size of cheese:  14cm
Weight:  2.5kg
Location:  Villefranche-sur-Saône, Rhone, Rhone Alps
Altitude:  330m
Season:  Year round
Scale:  Cooperative

 
Andre Lapierre pointing at moulds.

Andre Lapierre pointing at moulds.

Drained cheeses take shape under gravitational pressure only.

Drained cheeses take shape under gravitational pressure only.

Every cheese is pierced with this machine top and bottom.

Every cheese is pierced with this machine top and bottom.

Persille de Beaujolais maturing room.

Persille de Beaujolais maturing room.


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